The night was still young and a lot of us Filipino ADEs were itching to check out the local night life. Some of us had walked down the street to check out Chapel Street, a street filled with bars and everything else between (I didn’t go). One of our companions, Joe, suggested we head over to Fitzroy Street and try out Gelato Messina, in his own words “the best gelato I’ve tasted outside of Italy”. From a foodie’s perspective and that statement coming from someone well-traveled, it was a no-brainer for us. Continue reading →
It has been over a month since our trip to Japan and since then a lot has happened. For one, I proposed and I am now engaged to my girlfriend of nearly four years. I was able to pull it off in a country that I never thought I would get to visit, in a place that I have dreamt of going to in the past, and above all else, I got to see and experience the culture, heritage of Tokyo, Osaka, and Kyoto.
Now that we’re home, written a whole trove of experiences, and reflected on everything that has happened since then. I would now like to share some practical tips for surviving a trip to Japan.
Our first day in Osaka was spent exploring the city, not for culture or amusement, but just to check out shopping stuff and what not. We made our way around a Don Quijote department store (known locally as Donki) and some random arcade filled with restaurants and shops that we decided it was time. Time for us try out what the world has been screaming and clamoring for the longest time: Ichiran Ramen. Continue reading →
It’s been quite a while since my last Kapitolyo crawl. Honestly it’s getting harder and harder keeping up with all the new restaurants and changes in this once industrial barangay. Every now and then, Tricia and I get the chance to try our one of the numerous new places. Continue reading →
Another year, another birthday. Happy Birthday Manila Traveler and Bookworm! This blog has certainly been my pride and joy for the past 3 years and I wouldn’t have it any other way. As I look back at all the posts I’ve made, I also looked at the posts that have made this blog fun, memorable, and helpful for many readers. To the year that was, thank you! To the readers and visitors who dropped by, here are the top 10 experiences of MT&B last year. Continue reading →
Pasig just got a new food park and it’s the busiest, loudest, and very cramped food park I’ve been to since Banchetto back in the day. Located along Pasig’s infamous motel row and ironically named street, Christian route. The Yard brings a variety of cuisines without breaking the bank or going up north to visit the park’s older sibling in Xavierville. Continue reading →
People from Marikina or those who flock to Marikina certainly know this place. It needs no introduction, no blaring horns, grand trumpet entrance, it’s just there. Small, simple, quiet, unassuming, but a wonderful introduction to the food world Marikina has to offer. Meet Tamagoya, the famous, cheap but very satisfying Japanese restaurant in Marikina. Continue reading →